Eat whatever you like in lahore as a tourist.Just name it

Lahore is the heart of Pakistan and heart always care body. Journey of Lahore is incomplete without food. Lahore with time to time include different culture of food and with time the level of food improves and product line is adopted by locals. The old city of Pakistan welcome different cultures and civilization. This welcome by locals make Lahore rich in food varieties. Different warriors such as Alexander, Arab, Afghanis, Irani, Mughals, and British arts brought their food culture. The most important contribution brought by Arabs and Mughal's in India. Before Arabs the Hinduism was the main religion in India. Hindus mostly eat vegetables and all kinds of meat was forbidden in Hindustan religiously. The intolerance of Muslims in the early 7th century brought the culture of all kinds of meet usage in food. The subcontinent was very famous in the past because of the growth of Herbs and Spices. Sub continent was only the part produced Herbs and Spices for the whole world from the beginning of mankind. The story of herbs and spice trade is an old story.In the past India was the major trader of dry fruit and spices for Arabs, Egypt's, Ottoman empire, Europe, Iran and china etc. Even the trade of spice Brough Europe and Britian to the border of India. Mughals were the first in India brought the inclusion of dry fruits and herb spices in food which Indian food more popular. Modern Science and nutrition research a lot about herbs spices and dry fruits And they concluded that, different sorts of herb spices and body friendly and help body to function well and circulate blood. The human body's organs function perfectly with the usage of spices. Lahore along Karachi, Mumbai, Delhi and Rajistan, Hyderabad are famous and rich in food tradition.
Lahore is full of food tradition. Different foods people eat morning, noon and night. the Nature of food is different in term of quality, quantity and taste. Different people in this world came to the nature of their birth. So for foreigners its important to use food less in quantity because it can affect their health. better just tasting the food to enjoy rather than too much.

Breakfast in Lahore 

Breakfast in Lahore always tasty and less spicy taste. People of Lahore use butter and milk oriented food in breakfast. There are a lot of varieties in morning breakfast include Black tea, Milk, Tea, Paratha, Naan, Halwa Puri, Fri Carney, Milk Lassi, Fruit juices and Lassi and some beef and meat oriented spiceless food cuisines.

Milk oriented, Breakfast 

Black and Milk tea: Tea is the very important part in Breakfast as its all around the world. However, People like milk, eat rather than black tea in Lahore. Still in a five star hotel the is a culture to surf black tea. the addition of of milk in black tea gives the color and people use the name milk tea. the inclusion of milk makes the tea more tasty.

Lassi 

Lassi is the combination of milk, butter and yogurt. the combination of three ingredients makes lass delicious in taste. People usually use Lassi before and after breakfast. to sort of lazy use in Lahore yoghurt and mango base Lassi with sugar and salt.

Paratha

 Purely flour and oil or butter base bread people use in breakfast

Nan Bread

 Naan bread purely flour bread with and without oil and there are different types of non bread; garlic and gingerbread, cheese bread and came breaded, green chili is famous shot of man break uses in breakfast.

Fri Channay

Purley chic peaces called free journey in local language. People use in breakfast with naan breads, paratha's and Lassi or teas.

Halwa Poori

Very Famous in Lahore and Lahore people's breakfast is incomplete without Halwa Poori and this dish consists of pure bread with Chana masala, along with Hawaii.